Adakah patut dia tumis sambal?

Ok la, I don't know she tumis what but she is definitely tumis-ing something.

In USM, we cannot bring electrical items such as hair dryer *I KNOW!!!*, iron, water boiler, rice cooker, toaster, microwave, aiya faham-faham sendiri lah~~.

Anyways, I ALWAYS see my seniors displaying their rice cooker or water boiler. I mean they put them in such a manner that you'll definitely see it when they open their door.

And if that's not enough, they won't use their rice cooker to cook things like super yummy maggie mee. They use their rice cooker to cook things like Indian curry, nasi lemak and the likes. And we all know how fragrant such food and how attention grabbing these fragrant smells are right?

And today, they made sambal tumis, AT 9AM! I am sure it's not from the canteen cause the canteen won't start cooking that early. While they are busy cooking their sambal tumis, ironing their clothes, drying their hair and boiling hot water, us juniors are so scared whenever we heard the word SPOT CHECK! You never grow out of it I guess.

Oh and if cooking and all that is not enough, some cook enough to even sell. T.T

ps: No picture of sambal tumis for you cause USM internet connection PMS.